Asian Bloody Mary

Ingredients
50ml Sake
100ml Tomato Juice
3 Dashes of Sriracha
3 Dashes of Worcester sauce
15ml Lemon Juice
Pinch of Celery Salt and Black Pepper

How to make
Pour all ingredients in the Boston glass then fill with ice and by method called rolling, roll the sealed shaker from side to side until chilled. Then pour into Highball glass filled with ice and garnish.

Garnish
Lemon wedge and Celery stalk

One thought on “Asian Bloody Mary

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.