50ml Unfiltered Belvedere Vodka infused with Fresh Horseradish and Basil
50ml Tomato Water (Processed with Salt, Pepper, Worcester sauce, Hot Pepper Sauce, Sherry Vinegar)
20ml Lemon Juice
10ml Sugar Syrup
2 Dashes of Celery Bitters
Firstly peel the tomatoes and remove the seeds, you can do this by placing them for 10-15s in a boiling water and then transffering to a ice water bath. Blend peeled tomatoes with the ingredients above and then strain through the cheesecloth or use one of these methods for a better result. Clarification process with different techniques
How to make
Add all ingredients, shake with ice and strain into Martini glass.